Indian Dish Pairing Description
Sangara Meen Kuzhambu – This is one of the famous dish in Tamil Nadu, Kerala and Karnataka etc.
Origin Of the Product : Saltwater bodies in South of India
Introduction : Sawfish has no bones and a fine texture which can be easily battered and crumbled to be used in dishes. It has a mild taste and can thus be used as an add on to or a side dish.
Why is it good for you : Helps prevent blood clotting and thus reduce the chances of heart attacks.
Conclusion : Frenora supplies fresh and good quality Sawfish to customers at competitive prices with assurance of swift delivery.
The seafood is purchased directly from the source
Transported to Frenoras’ right from its harvestation
Intense quality checks are performed before delivery
Goods are transported cleanly cut with utmost safety
Deliver fresh, Ocean to plate seafood to users