Indian Dish Pairing Description
Sankara Meen Kuzhambu – This is one of the famous dish in Tamil Nadu, Kerala and Karnataka etc.
Origin Of the Product : Saltwater bodies in South of India
Introduction : Pink Perch has a firm texture and nutty and sweet flavours that go perfectly well with everything from subtle herbs to honey to hot chillies. They are often used to make stews and curries that can be eaten with bread and rice.
Why is it good for you : Helps maintain the health of the nervous system and contains very high levels of vitamin B12.
Conclusion : Frenora supplies fresh and good quality Pink Perch to customers at competitive prices with assurance of swift delivery.
The seafood is purchased directly from the source
Transported to Frenoras’ right from its harvestation
Intense quality checks are performed before delivery
Goods are transported cleanly cut with utmost safety
Deliver fresh, Ocean to plate seafood to users